Italian Buffet

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Italian Buffet Menu
Choice of One

Homemade Baked Lasagna
layered noodles with ricotta cheese and Italian Sausage.
Cheese Tortellini
noodles in a white cream sauce or marinara sauce.
Italian Sausage
mixed with bell peppers and a tasty marinara sauce.
Roast Beef with Peppers
Italian style beef braised with Italian wine, bell peppers and Italian Seasonings.
Chicken Marsala
boneless breast of chicken with mushrooms and a Marsala wine sauce
Cheese and Spinach Ravioli
in a white cream sauce.
NEW! Chicken Provencal
boneless breast of chicken in a brandied cream sauce with artichokes and sun dried tomatoes.
Baked Ziti
baked with Fresh Mozzarella Cheese.
Chicken Parmesan
lightly breaded chicken breast topped with marinara sauce and Parmesan cheese.

Choice of Two:
Pasta Salad, Green Beans Morocco,
Julienne Carrots, Italian Salad,
Fresh Fruit Compote, Red Potatoes,
Tossed Salad, Green Beans Almondine,
Tomato and Cucumber, Parsley Red Potatoes,
Pesto Bowtie Salad

Includes: Garlic Bread Sticks or Rolls and butter

Price Per Person - $ 12.00

Chafers are provided at no charge for parties of 100 or more.

Includes high quality disposable plates, dinnerware and napkins.
Price based on a minimum of 25; if less than 25, price is slightly higher.
Price is subject to tax and delivery charge

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PHONE: 817-905-8351
FACSIMILE: 817-210-6362
EMAIL: Catering Sales

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